CONNECTING FOOD RAISES 3.2M€ TO CONTINUE IMPROVING FOOD TRANSPARENCY, USING BLOCKCHAIN
CONNECTING FOOD, a French Foodtech start-up specialized in food transparency, raised more than €3M this quarter from IDIA Capital Investissement (Crédit Agricole), Leadblock Partners, and its business angels. This operation brings the total amount raised by Connecting Food to €5 million since its creation in 2016.
Will technology bring back trust in the food industry?
Repost of the Medium article by David Chreng-Messembourg, Lead Block Partners.
2019: A banner year for Connecting Food!
Over the past twelve months, the Connecting Food team has tripled (from 7 to 22 employees), and so has our number of clients. In addition to our growing customer base in France, we also launched our blockchain platform in Italy and won tenders in several other European countries.
Food transparency: Terres du Sud & Connecting Food launch the first blockchain for the duck sector under the “Delmond L’Originel” brand
This is a first in the duck sector: by simply scanning the QR Code placed on the product package, the consumer will be able to
Ingredia provides feedback on using Connecting Food’s blockchain platform to ensure the traceability and auditing of Via Lacta milk
On Thursday, November 14, Aliénor Drago, product manager at Ingredia and Stefano Volpi, co-founder of Connecting Food, were Philippe Ducellier’s guests at the Blockchain Paris Show, at the Cité Universitaire de Paris. Here is a look back at their conversation
[ENG] Connecting Food got the SEAL OF EXCELLENCE Award from the European Union
The Seal of Excellence is a quality label awarded to project proposals submitted to Horizon 2020, the EU’s research and innovation funding programme, to help these proposals find alternative funding.